As the French would say, "Restaurants francais a Toronto sont en circulation."  The English translation of this is,"French restaurants in Toronto are outstanding."

The intricacies of French cooking have had a great impact on western cultures and Toronto is no exception. You will find hints of creamy, French ingredients in many city restaurants, but nothing is finer than Toronto bistros and sophisticated fine dining establishments that focus solely on French cuisine. 

Almond Trout, Boeuf Bourguignon, Chicken Fricassee, Sole Meuniere, Ratatouillle, Bouillabaisse, Crepe Suzette, Strawberry Charlotte...they are all mouthwatering French dishes made by Toronto restaurants.

If you have a penchant for casual and comfortable there are several French bistros in Toronto that offer informal experiences. Bistro 990 on Bay Street has been featured in Dine Magazine and is a favorite for V.I.P's who live in Toronto or are visiting the city. 

Le Select Bistro on Wellington Street West is known for its weekend brunch. Jacques Bistro du Parc on Cumberland Street has been rated as one of the best places in the country to get a bowl of French onion soup.

There are many options when it comes to more formal French dining in Toronto. Each restaurant has a unique menu; some exclusively French, others with outside influences like Avant-Gout in the Rosedale area of the city. Avant-Gout is traditionally French, but has some North African influences. 

Then there is Delux on Ossington with influences from Cuba. Batifole sits at the other end of the spectrum. It is one of the most authentic French restaurants in Toronto. This gem is located in Riverdale.

Here is a list of some other top-rated French restaurants in Toronto:

• Bodega
• Marcel's
• Blue Ristorante and Lounge
• Auberge du Pommier
• La Palette
• Le Paradis
• Patis Express
• Merlot
• Didier

If you have a special occasion to celebrate, French restaurants in Toronto are a great choice. The management and staff like to go the extra mile to make sure your dining experience is one that you will never forget. 

For example, La Maquette on Toronto's King Street East has been the subject of many magazine articles.  In 2010 it was voted the "Best Ambiance Restaurant" and in 2007 it was voted the "Most Romantic Restaurant".

Auberge du Pommier, Le Select and Marcel's are also considered romantic Toronto restaurants and much has been written about them.

Many of the top French restaurants in the city can cater to your every need. If you are having a wedding dinner, birthday party, corporate event or small reception, the restaurant management and staff can accommodate you. 

Both Toronto Life Magazine and Dine Magazine write about French restaurants in Toronto on a regular basis. They often include reviews and comments from patrons. 

If you want to get a sense of quality and price you can visit the French restaurant section of www.toronto-restaurants.com. 

A lot of Toronto restaurants that specialize in French cuisine have long-standing reputations. Several downtown establishments have been up and running for well over 20 years. 

They have loyal customers and are frequented by visitors from all over the globe. People like Chef Didier Leroy and Pastry expert, Thierry Schmitt have made Toronto their home. These well-known chefs have developed a strong following.

If you are interested in what the average customer has to say about Toronto's French restaurants then a quick visit to the social networking site Yelp might help you. Just go to www.yelp.ca/c/toronto/french.

What would a great French meal be like without a perfect wine to compliment it? Toronto French restaurants have extensive wine lists. In some cases the owners travel to wineries around the world to carefully select what will be offered in their restaurants. 

Although French wine is front and centre, they do no discriminate; carrying a selection of both white, red and various champagnes from all the great wine regions of the world.

Buttery French bread, baked brie, deep fried camembert, cheese fondant and mini quiche are all tantalizing French appetizers that your waiter or waitress can serve with just the right wine as well. 

Toronto French restaurants are not only famous for their delicious entrées and appetizers, but for decadent desserts. A lot of care goes into the creation of French desserts. 

How do poached pears drizzled in fine chocolate sound? How about authentic Crème Brule or Crème Caramel? Custard Tarts and Fruit Flans are also on many dessert menus at French Bistros, Cafés and Restaurants.

Torontonians are thrilled with the influence both Quebec and France have had on Toronto restaurant menus. French restaurants in Toronto are just another great facet of this friendly, multi-cultural city.